Southeast Restaurant Group (SRG) is a sister company of the KFK Group. SRG has a long history in the restaurant business and is continuously assessing new opportunities for growth. SRG’s senior management team has over 20 years in restaurant experience on average and focuses on providing the best experience to its restaurant patrons as well as its employees and support staff. SRG owns and operates over 79 restaurants in four states spanning from Texas to Florida including 28 Taco Bells and 50 Wendy’s. SRG also operates The Marigny Brasserie in New Orleans, Mazza Mediterranean in Pembroke Pines, FL and NOLA Brasserie in Dallas,TX.
Southeast Restaurant Group Values:
The idea behind NOLA Brasserie is simple; it is the sincere desire to bring New Orleans food and culture to One Main and downtown Dallas. When it comes to cuisine, we don’t cut any corners, spare any expense, or take the easy way out. There is nothing like seeing the satisfaction on someone’s face when they taste something homemade, which is why we love to make our menu items from scratch.